It’s no secret that pretty much everyone loves Mexican food. Rivera’s Mexican Food is a family-owned business serving delicious dishes with flavors and spices from Pueblo, Mexico. See what you might be overlooking in your state. From quesadillas to tortas, to tostadas and burritos, La Regia Taqueria has all the favorites you’d expect from a Mexican restaurant, but it’s the tacos that take the menu to the next level. We adhere to the highest industry standards every day but are adding even more cleaning and disinfecting of surfaces. Located in Omaha, Nebraska, Rivera’s serves everything from pork enchiladas to grilled shrimp tacos with pico de gallo and a drizzled morita sauce. Whether you’re ordering the de pollo — a whole roasted chicken with tomato, sweet onion and mild pickled jalapeno pepper — or the al pastor — shepherd style spicy pork tenderloin with fresh caramelized pineapple — you’re guaranteed a burst of flavor with every bite. Portland, Maine, has no shortage of great restaurants, but for tacos, head to Taco Escobarr. resyWidget.addButton(document.getElementById('resyButton-dLMJoIxp9elbwdipthPs5'), {"venueId":49278,"apiKey":"uYamsG3NkPJQS5NQrH4ciNriFJD7qicf","replace":true,}); For the ultimate foodie experience, dine at our second location in uptown Hoboken. THE DAILY MEAL ® IS A REGISTERED TRADEMARK OF TRIBUNE PUBLISHING. You’ll find all the standards here, but locals’ favorites include the El Jefe — steak asada with cheese enchilada on the side, rice and beans — and the sizzling fajitas. She opened Maria’s Taquería after graduating from West Virginia’s Shepherd University, and it became a hotspot almost immediately. Everything from tacos to gorditas are available, but if you want to put Taquería Guadalajara’s claim to the test, try the chimichanga — a deep-fried tightly rolled burrito stuffed with your choice of meat and melted cheese and covered with sour cream. Sunday 12pm-9pm. The baja fish tacos are made with Mexican beer-battered cod, chipotle aioli, pickled cabbage and cilantro, and the elote callejero — a traditional dish — is caramelized corn on the cob smothered with mayo, Mexican spices and cotija cheese. El Cabo Verde is a gem that keeps the locals coming back for deliciously crafted dishes like ceviche, tamales and crispy chicken flautas. This is a list of notable Mexican restaurants.Mexican cuisine is primarily a fusion of indigenous Mesoamerican cooking with European, especially Spanish, elements added after the Spanish conquest of the Aztec Empire in the 16th century. Owned and operated by the Hurtados family since 1997, El Dorado is Alaska’s top destination for great Mexican food. Located in Little Rock, Taquería El Palenque specializes in the basics, but dishes like enchiladas, carnitas and gorditas are among the most popular, and tacos are available with seven different meat options. Home Of The 4-Pound Taco, Titoâs Burritos And Wings In New Jersey Shouldnât Be Passed Up. Experience our Taco Tuesday or our brunch happy hour to save on dine-in specials! With a population of around 250,000, Jersey City is the second largest city in New Jersey. Known as “the best kept secret in town,” Andale Taqueria in Richfield, Minnesota, dishes out street-style Mexican food. There’s not one traditional dish you won’t be able to find on the menu, but it’s the fish tacos — served with tilapia, onions, cilantro, rice and beans — that locals rave about. Massachusetts may be home to the Boston cream pie, but thanks to Taqueria Jalisco in Boston, the east coast state can claim great Mexican cuisine, too. Tacos are available in three varieties: soft corn tortillas, crispy griddle-fried tortillas, or deep-fried puffy tacos. Located in Thayne, Wyoming, Juan’s uses fresh ingredients and traditional recipes to bring locals’ taste buds to life. Tin Roof serves a variety of creative tacos, including the Tin Roof (shredded achiote-rubbed pork, pineapple, cilantro and onion), brisket (slow-roasted beef with queso fresco, cilantro and onion) and fish (grilled or fried, and topped with chipotle crema, red cabbage, and cilantro). There’s plenty of great Mexican cuisine in Indianapolis, but Indy Tacos in Indianapolis is a local favorite. For a burst of flavor, try the mole taco — shredded chicken topped off with mole sauce and fresco cheese. In 2003, just two years into his retirement, Jose “Pepe” Magallanes opened Las Tortugas in Memphis, Tennessee, with his son Jonathan. We are undergoing fanatical sanitizing of common surfaces such as countertops, door handles, and food service prep areas. If you don’t believe us, ask Guy Fieri — Andale Taqueria was featured on an episode of “Diners, Drive-Ins, and Dives.”. All the recipes are made from scratch and ingredients are taken from an organic garden on the restaurant property. With several locations across Pennsylvania, El Limon Mexican Taqueria has enthralled locals with authentic, fresh Mexican cuisine. Sarah Griesemer joined the USA TODAY NETWORK New Jersey in 2003. As the American population grows in size and diversity, so will the Mexican restaurant industry. With a large cocktail lounge boasting a Mexican experience serving signature cocktails full of flavor and with a fiery bite, we will have you coming back for more time and time again. Taquería Guadalajara, located in Madison, Wisconsin, claims it has the “best, most authentic Mexican food in Madison,” and based on reputation, they are not wrong. Phone: 201-942-3937, Jersey City The cuisine at Barrio Café is so famous that it even made an appearance on “Diners, Drive-Ins and Dives.” If you want to eat like a Food Network star, try the Chiles en Nogada — poblano pepper stuffed with chicken, nuts, dried fruits, apples, pears, almond and a cream reduction — and if you want to eat like a local, try the Cochinita Pibil — Barrio’s award-winning 12-hour achiote-sour orange pork spread on corn tortillas with pickled red onions, Yucatan pico de gallo, Sangre del Diablo chile oil, piloncillo carrots, quelite beans, Barrio papas and spicy ketchup. And other times, you go to a restaurant in search of a challenge. Everything is made from scratch and ingredients are purchased from the market next door, so whether you’re ordering tacos, fajitas or a torta, you’re guaranteed a fresh and satisfying meal. Orale Mexican Kitchen is your local restaurant in Hoboken and Jersey City, offering a range of options for hearty dinners, delicious brunches or a quick bite for when you are on the go. The basics are served at Indy Tacos, but why not be bold and try one of the famous specialty tacos like the mango chicken — grilled chicken and fajita onion marinated with mango sauce. COVID update: El Patron Restaurante Mexicano has updated their hours, takeout & delivery options. Boydton Restaurants - Menus, Photos, Ratings and Reviews for over 100 Restaurants in Boydton. Best Dining in Jersey City, New Jersey: See 12,181 Tripadvisor traveler reviews of 819 Jersey City restaurants and search by cuisine, price, location, and more. 341 Grove Street Our Mexican cuisine can hit that hunger spot with flavors and tastes that can delight any palate. The menu at Talavera is inspired by a combination of new and old-world Mexico and features famed Mexican dishes that can be found in both traditional street markets and classic restaurants in Mexico City. Be first to hear about new menus & events: Copyright © 2021 Orale Mexican Kitchen. The owner of a Mexican restaurant in Texas said some customers have threatened to call Immigration and Customs Enforcement on his employees because of the business' continued requirement of masks. A whole new way to Chipotle paired with your favorite salsas and sides for pickup or delivery. Don’t miss the carnitas tacos: slow-braised pork belly is served in a corn tortilla with onions, cilantro and salsa. Our staff will allow you to relax and enjoy the event with your guests. Kentucky has more than excellent Derby cocktails. Best Dining in Hammonton, New Jersey: See 1,872 Tripadvisor traveler reviews of 87 Hammonton restaurants and search by cuisine, price, location, and more. At El Pique, you can’t go wrong with an order of tacos. The crispy taco is the winner of the bunch. Voted "Best Mexican Restaurant" 20 times by The Oklahoman newspaper, it has a wide-ranging Tex-Mex menu that diners love. Saturday 12pm-10pm To make ends meet, Filiberto would cook âcrispiesâ and sell them to the factory workers at lunchtime. Weekly dine-in specials include Taco Tuesday and Thirsty Thursday. El Pique in Wilmington, Delaware, is a tiny establishment that you might not notice when you first drive by, but once you step inside, you may never want Mexican cuisine from anywhere else. 14 Restaurants In Texas To Get Mexican Food That Will Blow Your Mind. Try a torta — it’s served with a meat of your choice and loaded with chipotle mayo, black beans and Oaxaca cheese. Located in one of America’s most underrated small towns, Taco Gordo has some of the best Mexican cuisine in the entire state of Vermont. Tacos, burritos, tortas, bowls and quesadillas can be filled with your choice of 14 fillings. Oklahoma City Ted's is so popular that it has grown into a chain with more than a dozen locations, and locals haven't stopped raving about this place. Beloved Cleveland hotspot Barrio trusts its guests to build their own ideal tacos from a selection of fillings, including Coca-Cola-marinated steak, braised beef, homemade chorizo, pulled pork, bacon, jalapeno lime shrimp and pan-seared portobellos. If you want “killer Mexican food” in Utah, you’ll have to go to Red Iguana in Salt Lake City. Saturday 12pm-10pm The basic staples remain native foods such as corn, beans and chili peppers, but the ⦠Chain restaurants are big business. Try the baja fish tacos with a side of chips and guacamole or elote callejero — all recommended by the chef — when you’re craving a meal with a kick. With a large cocktail lounge boasting a Mexican experience serving signature cocktails full of flavor and with a fiery bite, we will have you coming back ⦠Served on weekends only, the birria tacos are made with tender beef, topped with cilantro and onion, and served with a broth for dipping. The Top Mexican Restaurant Franchises of 2021 1. Xoco — pronounced Sho-ko — has delicious Mexican cuisine with bold flavors. One person was shot after gunfire erupted at a popular Mexican restaurant in Ulster County this weekend. When you stop by El Rey Del Taco, prepare to load up on tacos, most notably cabeza (cow’s cheek) and chivo (goat). Try the shrimps el rincon — three fried shrimp tacos on soft corn tortillas topped with avocado salsa, pico de gallo and shredded cabbage. resyWidget.addButton(document.getElementById('resyButton-Mh0nuNqRJJi'), {"venueId":3682,"apiKey":"CAAjHUmBOvgwyY52YJ6ewVBhyQLa0BYt","replace":true,}); At Orale Mexican Kitchen, we are committed to offering the Hoboken and Jersey City community something different when it comes to their dining options. La Carreta has everything you look for in a classic Mexican restaurant, and it’s been serving hungry Bismarck, North Dakota, locals for more than 15 years. Try the chimichanga for crispy goodness. At Hugo’s in Houston, Chef Hugo Ortega — a 2017 James Beard Award-winning chef — cooks food that is light and fresh, deep and complex and earthy. . Book your Orale Mexican Kitchen (Jersey City) reservation on Resy. California-born Alejandro Alvarado grew up eating the cuisine of his Salvadorian and Mexican parents, and his family recipes serve as the foundation of the menu at his Kalihi Valley, Hawaii, destination, appropriately dubbed Alejandro’s. Tuesday – Friday 3pm-10pm The menu is simple, yet loaded with classic favorites. We are open with indoor seating in Hoboken and Jersey City, so come in and see what Orale has to offer. From these humble beginnings, Charritoâs Restaurant was established on July 19, 1992, in Union City, New Jersey, offering a cuisine that is primarily inspired by many traditional favorites from Oaxaca. Try the fish taco — baked Alaskan cod, beans, shredded cheese, fresh salsa, shredded cabbage, white sauce, hot sauce and jalapenos. Founded in 2019, El Charrito might be new on the scene, but that hasn’t stopped locals from raving about the delicious meals at this Riverside, Connecticut, establishment. It may not have the flash of Mexican hotspots on the Strip, but Bonito Michoacan is one of Nevada’s great neighborhood Mexican restaurants. When you’re in Arkansas and craving delicious, authentic Mexican cuisine, look no further than Taquería El Palenque. 354 Grove St, Jersey City, NJ 07302. Two sisters from Texas missing tacos from home put their heads together and created Tin Roof, one of the best Mexican restaurants in Boise, Idaho. If thereâs one thing to know about Texans, itâs that we love our Mexican food. Our restaurant service in Hoboken and Jersey City welcomes you to try our range of guacs that feature a zesty freshness that cannot be matched. Bitol Mexican Kitchen, a sexy-looking upscale Mexican restaurant with a sizable bar, is set to open on April 1 in Clifton. All the businesses on this list are in the "Mexican" restaurant ⦠Try the Nuévo México Relleno Plate — two full stem New Mexico whole green chiles stuffed with white cheddar and Monterey Jack cheese, dipped in a frothy whipped egg batter, delicately pan fried and smothered with the dealer’s choice of Frank Sr.’s red or green chile. Tienda Y Panaderia Santa Cruz is renowned for bringing local, authentic Mexican food to Portland, Oregon. Methodology: This is a list of the best places for Mexican cuisine in every state in the United States, according to Yelp. Local favorites include the enchiladas de pollo en salsa verde — chicken breast rolled in a corn tortilla topped with tomatillo sauce, lettuce, black beans, crema fresca, queso fresco and avocado — and the enchiladas de pollo con mole de piaxtla — chicken breast rolled in a corn tortilla with mole sauce, onion, black beans, crema fresca, queso fresco and avocado. The cuisine will showcase the foods of several regions of Mexico. 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